Sustainability
As a family bussinies, thinking about future generation is on our core. We are commited to protect the enviroment in every step of the process. We use biodegradable and ecological hervicides and pesticides, mesure and reduce watter consumption benefiting from the latest technologies and considering the enviroment in the elabotario and bottelinig of wines. An extense reciclyn program considering supplyers up to packaging materials. All for the benetif of our future generations.
HACCP is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.
BRC v8: Is a GFSI (Global Food Safety Initiative)-recognized certification program. A product and process certification standard known for compliance to industry best practices achieved by undertaking a third-party audit against Standard requirements by an accredited certification body.
Sedex is one of the world’s leading ethical trade service providers, working to improve working conditions in global supply chains. We provide practical tools, services and a community network to help companies improve their responsible and sustainable business practices, and source responsibly.
Sustainable certification: A voluntary standard that guides winemaking companies in the challenge to work sustainably based on requirements in three complementary areas: vineyard, winery-bottling plant, and the social sector.
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